Sazerac
Rye WhiskeyA New Orleans classic with rye and bitters.
5 min
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Ingredients
Everything you need to make this cocktail
1
Instructions
Step-by-step guide to make the perfect cocktail
1. Rinse a chilled rocks glass with absinthe and discard any excess.
2. Add rye whiskey, simple syrup, and Peychaud's bitters to a mixing glass with ice.
3. Stir until well-chilled.
4. Strain into the prepared glass.